Celebrating 30 Years of Experience!
Celebrating 30 Years of Experience!
All Seafood Entree's are based on Market Price.
Children 10 Years and Younger will get 40 % discount from the Builder Menu.
Extra charges will apply to any dietary foods substitution that is
not offered in our menu selection.
Lemon, Garlic and Parmesan Cheese.
Flounder Filet Baked with Stewed Tomato, Bell Pepper, Onions and Regional Spices.
Brown Sugar Glazed.
Dill, Butter White Wine Cream Sauce.
Stuffed with Shrimp & Crab Baked in Curry Coconut Cream.
Egg Batter and Sautéed then Simmered with White Wine, Lemon Juice, Garlic and Capers and Butter.
Consuming raw or undercooked animal products—meats, poultry, seafood, shellfish, or eggs—increases the risk of foodborne illness.
Northern colorado catering
1720 W Mulberry St. suite b1, Fort Collins, CO 80521, USA
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